BENEFITT Gelatin 500g

Recommended application: Recommended application: For making gels, aspics, jams: leave 1 flat teaspoon of gelatin to swell in 10-15 minutes in 1 dl lukewarm water, then mix to 5 dl of cold liquid, cream, cooled fruit. Double the dose to make tougher gels and jelly!
After filling, let it rest in the refrigerator for at least 2-4 hours. To supplement your meal: Mix 1 flat teaspoon of gelatin in yogurt and breakfast pores. Especially recommended for the elderly, athletes, physical workers, people with excess weight.

External Application: dissolve 1 teaspoon of gelatin in 1 dl of water. The resulting cold gelatin gelatin gel should be used for external care of the joints of the knees, or elbows and the waist (rubbing, wrapping, 30-45 minutes).

Ingredients: gelatin (bovine originated, food grade 100% gelatin).   

Storage instructions: room temperature

Place of origin: Brazil